Manmohan Besan Showcase

Traditional vs. Modern Besan Milling Techniques: A Revolution in Quality and Efficiency

Besan, also known as gram flour, is a staple ingredient in Indian cuisine, playing a crucial role in the preparation of delightful dishes like farsans, sweets, namkeens, bhajiyaas and more. The quality of besan is paramount in determining the final taste and texture of these culinary delights. Over the years, besan milling techniques have evolved […]

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Selecting Quality Gram Flour for Namkeen and Sweets

When it comes to crafting delightful Namkeen and Sweets, one of the key ingredients that plays an important role in defining the taste and texture of these treats is gram flour, also known as besan. However, not all gram flours are created equal. Choosing the right quality besan is an art in itself, and it […]

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